Jamun has many health benefits that work wonders for the body. It has many medicinal benefits and is used to treat different types of medical issues. If you’re looking out to use jamun in your diet, then here are 9 benefits of jamun that you should know.
1. Increases Haemoglobin: Since jamun has loads of vitamin C and iron, it is helpful to increase the haemoglobin count. The iron content present in jamun works as a blood purifier as well. During the menstrual cycle, women face blood loss, and hence the iron content is beneficial in such situations. It’s great for individuals who suffer from jaundice and anaemia due to the high iron content present in it.
2. Keeps the Heart Healthy: Jamun is beneficial to keep your heart healthy and keep heart issues away. The fruit contains potassium that helps in diseases like stroke, high blood pressure, and heart problems. Individuals who consume jamun regularly prevent the arteries from hardening.
3. Treats Digestive Problems: Jamun has digestive properties that help with stomach problems. It comes with properties that reduce gas formation, thus helping with bloating, flatulence, and constipation. Jamun also has antacid properties that prevent the excess acid formation in the stomach. Hence, it helps to treat indigestion issues, gastritis, ulcer problems, and also promotes the absorption of nutrients.
4. Fights Respiratory Problems: The popular jamun fruit is considered a traditional remedy for treating all types of respiratory problems. It’s known to have many powerful antibiotic and anti-inflammatory properties that help in treating problems like asthma, common cold, and flu. Jamun is said to loosen catarrh build-up in the nose and chest, hence easing breathing. The fruit is also beneficial in taking care of asthmatic and bronchitis problems too.
5. Helps with Weight Loss: Since jamun is a low-calorie fruit and contains high fibre, it is perfect for including in weight loss recipes and diets. It improves digestion and helps reduce water retention in the body. Jamun helps to boost the body’s metabolism, satiates hunger, and keeps you full and satisfied for a longer time.